Looking back on 12 months in a pandemic, Dr Robert Graham and his daughter, Carol, from Graham's The Family Dairy, talked to Rebecca Shearer about what this meant for their business.
Fife-based Fisher and Donaldson has had a whirlwind of a year after the coronavirus outbreak, with many of their successes involving fudge doughnuts in some shape or form.
Brian Stormont spoke to James Withers, chief executive of Scotland Food and Drink, to get his thoughts on how the last year during a pandemic has affected the sector.
