AN ABERDEEN bakery has been shortlisted in a scotch pie competition.
Chalmers Bakery has been named in the shortlist for the 17th World Scotch Pie Championships.
The baker made the list for a number of its products and may be up for an award in a ceremony hosted by Carol Smillie next year.
Head judge Ian Nelson said: “Scotland is lucky to be home to some of the world’s most experienced and talented bakers and butchers.
“The World Scotch Pie Championship provides an opportunity for Scotland’s finest to showcase their skill.
“The competition, now in its 17th year, aims specifically to highlight those entrants that create world-class artisan products.
“This year has seen a particularly high standard of entries and the judges have had a challenge in front of them.
“This competition was designed to both reward excellence and raise the bar for standards in the industry – and year on year we continue to be impressed by the increased level of creativity and talent.”